Use a large Mixing glass; fill with Lump Ice.
One jigger Bourbon Whiskey.
1/2 pony Italian Vermouth.
1/2 pony Pineapple Syrup.
1/2 pony Lemon Juice.
Shake well; strain into Stem glass and serve.
"I'm so excited to be making a Whiskey Punch"
Mainly:
Vermouth |
Bourbon |
Whiskey. See also:
lump ice,
pineapple syrup,
lemon juice,
reviews
Currently rated 3.8 by 4 people
- Currently 3.75/5 Stars.
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