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Lump Ice.

Use Shaker.

1/2 of the white of 1 Egg. (raw egg alert!)

3 dashes Anisette.

1 jigger Old Tom Gin.

1 pony fresh Cream.

Shake well, serve in Cocktail glass.


Try it with Absinthe. You know you want to!
Absinthe - See things differently
Mainly: Gin | Anisette. See also: , , , , reviews
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Currently rated 2.9 by 7 people

  • Currently 2.857143/5 Stars.
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1 tablespoonful Bar Sugar in large Mixing glass.

3 dashes Boker's or Angostura Bitters.

3 dashes Lemon Juice.

2 dashes Anisette.

1 Egg.

1 jigger Brandy

1/2 glass Shaved Ice.

Shake well; strain into tall, thin glass; fill with Apollinaris and serve.


Mainly: Apollinaris | Brandy | Anisette. See also: , , , , reviews
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Currently rated 3.7 by 3 people

  • Currently 3.666667/5 Stars.
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The Master

The Master - Tom Bullock 1917. Wrote the book on cocktail recipes in the early part of the last century. Back in the days when booze was booze, and men were schnockered!
Tom Bullock 1917. Wrote the book on cocktail recipes in the early part of the last century. Back in the days when booze was booze, and men were schnockered!

Not The Master


Tom Cruise in the movie "Cocktail" 1988.
"When he pours, he reigns".
Just gimme a beer Tom.






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