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Always wanted to punch an English Bishop! 

Roast an Orange before a fire or in a hot oven.

When brown cut it in quarters and drop the pieces, with a few Cloves, into a small porcelain-lined or agate vessel, and pour in 1 quart of hot Port Wine.

Add 6 lumps Cut Loaf Sugar and let the mixture simmer over the fire for 10 minutes.

Serve in Stem glasses with Nutmeg grated on top.

 A.K.A "Thrashing The Bishop"


Mainly: Port | Hot Drinks. See also: , , , , , reviews
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4 lbs. Cut Loaf Sugar.

2 quarts Port Wine.

2 quarts Batavia Arrack.

6 quarts green Tea.

Juice of 24 Lemons.

Mainly: Arrack | Port | Punch. See also: , , , reviews
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(...or for 10 happy drunks!) 

For mixing use a large agate or porcelain-lined vessel.

4 lbs. Cut Loaf Sugar.

Juice of 25 Lemons.

2 quarts Brandy.

10 quarts Claret.

7 jiggers Chartreuse (green).

8 quarts Carbonated Water.

Stir well.

Place a large block of Ice in a Punch bowl and fill nearly full of the mixture, adding:

18 Oranges, cut in slices.

1-1/2 cans sliced Pineapples.

Serve from the bowl into Punch glasses with a Ladle, and renew the contents of the bowl from the mixing vessel as needed.

One heck of a punch Dear!

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Mainly: Brandy | Claret. See also: , , , , , , reviews
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Place two lumps of Cut Loaf Sugar in a small, shallow dish or saucer and pour over the Sugar 1-1/2 jiggers of Cognac Brandy.

Ignite the Sugar and Brandy and let them burn for about two minutes. (allright! fire!)

Then cover the dish or saucer with a plate, and when the fire is extinguished pour the liquid into a small Bar glass and serve.


Mainly: Brandy | Hot Drinks. See also: , , reviews
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Into a Punch bowl put the Peeled Rinds of 5 Lemons and the Juice of 12 Lemons and add 5 quarts of Brandy.

Make the bowl airtight and set it aside.

At the expiration of 6 days add 3 quarts of Sherry wine and 6 pounds of Loaf Sugar, which has been dissolved in 1 quart of plain Soda.

Strain through a bag and bottle.


Mainly: Brandy | Sherry. See also: , , , , reviews
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Currently rated 3.5 by 2 people

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The Master

The Master - Tom Bullock 1917. Wrote the book on cocktail recipes in the early part of the last century. Back in the days when booze was booze, and men were schnockered!
Tom Bullock 1917. Wrote the book on cocktail recipes in the early part of the last century. Back in the days when booze was booze, and men were schnockered!

Not The Master

Not The Master - Tom Cruise 1988. Just gimme a beer Tom.
Tom Cruise in the movie "Cocktail" 1988.
"When he pours, he reigns".
Just gimme a beer Tom.






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