1 lump Sugar dissolved in Hot Whiskey glass.

1 jigger Scotch Whiskey.

Fill up with Hot Water.

1 slice Lemon Peel.

Stir and serve with Nutmeg sprinkled on top.

Mainly: Irish Whiskey | Hot Drinks | Whiskey. See also: lemon peel, nutmeg, jigger, reviews

1 lump Sugar dissolved in Hot Whiskey glass.

1 jigger Scotch Whiskey.

Fill up with Hot Water.

1 slice Lemon Peel.

Stir and serve with Nutmeg sprinkled on top.

"I wonder what the poor people are doing right now?"

Mainly: Scotch Whiskey | Hot Drinks | Whiskey. See also: lemon peel, nutmeg, jigger, reviews

Use a medium size Fizz glass. (ok, what's a 'fizz glass'?)

Peel a Lemon as you would an Apple.

Place the Rind or Peeling into the Fizz glass.

2 or 3 lumps of Crystal Ice.

1 Wineglass of Remsen Scotch Whiskey.  (never heard of the Remsen brand)

Fill up the balance with Club Soda; stir up slowly with a spoon and serve.

In this country it is often the ease that people call a Remsen Cooler where they want Old Tom Gin or Sloe Gin instead of Scotch Whiskey. It is therefore the bartender's duty to mix as desired.

Mainly: Gin | Sloe Gin | Scotch Whiskey. See also: lemon peel, club soda, reviews

Fill large Bar glass 3/4 full Shaved Ice.

3 dashes Maraschino.

3 dashes Red Curacoa.

3 dashes Angostura Bitters.

1 jigger Brandy.

Stir well; strain into Cocktail glass and serve with a piece of twisted Lemon Peel on top.

 

You know, I could really go for an East India Cocktail right now.

View this photo on stock.xchng

Mainly: Brandy | Curacoa. See also: shaved ice, maraschino, angostura bitters, jigger, lemon peel, reviews

1 lump Sugar in tall, thin glass.

1 small piece Ice.

2 dashes Angostura Bitters.

1 piece twisted Lemon Peel.

Fill up with Champagne.

Stir and serve.

 

http://www.sxc.hu
Mainly: Champagne. See also: lump sugar, angostura bitters, lemon peel, reviews

1 teaspoonful Bar Sugar in large Bar glass.

1 slice Lemon Peel.

1 slice Orange Peel

Fill glass 1/2 full Shaved Ice and fill up with Champagne.

Decorate with Fruit and serve with Straws.

 

http://www.sxc.hu 

Mainly: Champagne. See also: bar sugar, lemon peel, orange peel, fruit, straws, reviews

In a Whiskey glass:

1 lump Ice.

1 teaspoonful Sugar dissolved in little Water.

1 jigger Brandy.

Stir; twist in a piece of Lemon Peel; grate Nutmeg on top and serve.

Mainly: Brandy. See also: lemon peel, nutmeg, jigger, reviews

Use two Pewter or Silver Mugs.

1 teaspoonful Bar Sugar dissolved in a little Hot Water.

1 Wineglass (or jigger) Scotch Whiskey.

Ignite the mixture, and while blazing pour it several times from one mug to the other.

Serve with a piece of twisted Lemon Peel on top.

Mainly: Scotch Whiskey. See also: bar sugar, lemon peel, fire!, reviews

1 teaspoonful Bar Sugar in large Bar glass.

2 dashes Lemon Juice with the Skin of Two Slices.

Fill glass 3/4 full Shaved Ice.

1 dash Seltzer Water.

2 dashes Jamaica Rum.

Fill up with Claret or Burgundy; shake; ornament with Fruit and serve with Straws.

Mainly: Rum. See also: bar sugar, lemon juice, lemon peel, shaved ice, seltzer water, claret, burgundy, reviews

 

Fill large Bar glass 3/4 full Shaved Ice.

3 dashes Gum Syrup.

3 dashes Raspberry Syrup.

1-1/4 jiggers Applejack.

Shake; strain into Cocktail glass and serve with piece of Lemon Peel twisted on top.

Mainly: Applejack. See also: shaved ice, gum syrup, raspberry, jigger, lemon peel, cocktail, reviews