1 lump Sugar dissolved in Hot Whiskey glass.

1 jigger Scotch Whiskey.

Fill up with Hot Water.

1 slice Lemon Peel.

Stir and serve with Nutmeg sprinkled on top.

Mainly: Irish Whiskey | Hot Drinks | Whiskey. See also: lemon peel, nutmeg, jigger, reviews

1 lump Sugar dissolved in Hot Whiskey glass.

1 jigger Scotch Whiskey.

Fill up with Hot Water.

1 slice Lemon Peel.

Stir and serve with Nutmeg sprinkled on top.

"I wonder what the poor people are doing right now?"

Mainly: Scotch Whiskey | Hot Drinks | Whiskey. See also: lemon peel, nutmeg, jigger, reviews

Use a large Mixing glass; fill with Lump Ice.

1 jigger Old Brandy.

1 pony white Creme de Menthe.

Shake well; strain into Cocktail glass and serve.

Mainly: Brandy | Creme de Menthe. See also: lump ice, jigger, reviews

1 quart of Sparkling Moselle.

1 jigger Cusenier Grenadine.

1 jigger Maraschino.

1 jigger Sir Robert Burnette's Old Tom Gin. (Ok, you can use Tanqueray)

1 jigger Lemon Juice.

1 jigger Orange Bitters.

1 jigger Angostura Bitters.

4 Oranges, sliced.

2 Lemons, sliced.

1 ripe Pineapple, sliced and quartered.

4 tablespoonfuls Sugar.

1 bottle Apollinaris Water.

Place large square of Ice in bowl; dress with the Fruits and serve Julep in fancy Stem glass.

Mainly: Apollinaris | Julep | Wine. See also: grenadine, moselle, maraschino, jigger, lemon juice, orange bitters, angostura bitters, orange, lemon, pineapple, sugar, reviews

Use a Toddy glass.

1 lump of Ice.

2 dashes of Angostura Bitters.

1 lump of Sugar and dissolve in Water.

1-1/2 jiggers of Bourbon Whiskey.

Twist piece of Lemon Skin over the drink and drop it in.

Stir well and serve.

Mainly: Bourbon. See also: angostura bitters, jigger, lemon twist, reviews

Use a large Mixing glass; fill with Lump Ice.

1 jigger Burnette's Old Tom Gin.

1/3 Italian Vermouth.

1/3 French Vermouth.

Shake well; serve in Cocktail glass.

Mainly: Gin | Vermouth. See also: lump ice, italian vermouth, french vermouth, jigger, reviews

1 jigger Hungarian Apricot Brandy.

Juice of 1/2 Lime.

Fill glass with Lump Ice.

Shake well and strain into Stem glass.

Mainly: Apricot Brandy. See also: lime juice, lump ice, jigger, reviews

Use a large glass Stein; fill with Lump Ice.

1 pony Lemon Juice.

1 jigger Orange Juice.

1 pony Pineapple Juice.

1 pony Rock Candy Syrup.

1 jigger Burnette's Old Tom Gin.

Fill with Seltzer: stir well and serve.
Mainly: Gin. See also: lump ice, lemon juice, orange juice, pineapple juice, rock candy syrup, seltzer, jigger, pony, reviews

Use a large Mixing glass with Lump Ice.

1 jigger Gordon Gin.

1 pony French Vermouth.

Stir; strain and serve in Cocktail glass.

"I think I'll pick me one..."  

Mainly: Gin | Vermouth. See also: pony, jigger, lump ice, reviews

Place a good size block of Ice in a large Punch bowl.

4 jiggers Lemon Juice.

1-1/2 lbs. Bar Sugar.

2 jiggers Orange Juice.

1-1/2 jiggers green Chartreuse.

1 quart Brandy.

6 Quarts Tokay or Sweet Catawba Wine.

2 quarts Claret Wine.

Stir well; ladle into Stem glasses, and decorate each glass with Fruit before serving.

Mainly: Punch. See also: lemon juice, jigger, bar sugar, orange juice, tokay, catawba, reviews